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Darjeeling First Flush Tea – Golden Floral Premium

Sale priceRs. 734

Variations: 100g
100 in stock
100% Quality Assurance
Sourced Fresh from Indian Tea Gardens
Eco-Packaging | No Artificial Anything

Why You Will Love It

  • Harvested in early spring for peak freshness
  • Light, floral taste with no bitterness
  • A golden cup that uplifts the senses
  • 100% pure leaf with nothing added
full list of ingredients

100% Pure Darjeeling First Flush Tea.

No additives. No flavouring. Just nature, in its purest form.

Product Details

Darjeeling First Flush by BienLeaf is a delicate spring-harvested tea, picked when the leaves are at their most tender and aromatic. Light-bodied and full of floral nuance, it brews into a pale golden cup with fresh, grassy notes and a whisper of wildflowers. Meant to be sipped slowly, this is a quiet celebration of nature’s earliest expression

About this flavour

Light, floral, and full of character—our Darjeeling First Flush is the earliest harvest of the season, plucked in spring when the leaves are at their freshest and most fragrant. This tea brews into a pale golden cup with gentle notes of wildflowers, fresh grass, and a hint of nuttiness. It’s delicate, uplifting, and meant to be savoured slowly.

About Darjeeling

Nestled in the Himalayan foothills, Darjeeling produces some of the world’s most celebrated teas. The cool climate, rich soil, and skilled plucking of the “two leaves and a bud” make it truly exceptional.

Darjeeling First Flush Tea – Golden Floral Premium
Darjeeling First Flush Tea – Golden Floral Premium100g Sale priceRs. 734

Cleansing

Energising

Soothing

Balancing

Calming

Anti-Oxidants

Detoxifying

Immunity-Boosting

Feel Better

Benefits

Darjeeling First Flush is known for its high-altitude energy and delicate flavour. This limited harvest tea supports mental alertness, hydration, and a sense of refined calm.

Gentle Caffeine Lift

Contains natural caffeine that supports focus and alertness without heaviness. Ideal for light mornings or mindful breaks.

Rich in Antioxidants

Early season leaves are high in polyphenols, which may help reduce oxidative stress and support natural immunity.

Naturally Alkaline and Digestive Friendly

Its clean profile and low astringency make it easy on the stomach, even on an empty one.

How to steep

Make it just right

Step 1

Warm Your Teaware

Rinse your teapot or cup with hot water to awaken the vessel and retain heat

Step 2

Add Your Leaves

Scoop 1 teaspoon of BienLeaf tea for every cup. No measuring stress, just intuitive brewing

Step 3

Pour Gently

Bring water to the right temperature and pour slowly over the leaves to let them bloom

Step 4

Steep and Sip

Let it steep for 2–3 minutes, strain, and enjoy a mindful moment in every sip

Step 1

Warm Your Bowl

Rinse your bowl with warm water to help maintain temperature.

Step 2

Shift Your Matcha

Add 1/2 to 1 teaspoon of matcha powder through a fine sieve for a smooth mix.

Step 3

Add Water

Pour 70-80 ml of hot water (around 75-80'C). Avoid boiling water to preserve nutrients.

Step 4

Whisk and Enjoy

Whisk using a bamboo whisk until it's smooth and lightly frothy. Sip fresh.

Super Ingredients

At BienLeaf, we honour the harvest. No flavouring. No enhancements. Just the season’s first leaves — handpicked, minimally processed, and brought to you in their purest form.

Darjeeling First Flush Tea (Spring Harvest)

Sourced from high-elevation gardens in Darjeeling, these leaves are plucked during the first harvest of spring. The result is a light, fragrant tea with hints of fresh grass, wildflowers, and a subtle nutty finish. A true connoisseur’s cup.

Flavours That Go Hand in Hand

We're here to help

Frequently asked questions

We’ve compiled the most common questions about our teas, delivery, and experience — so you can sip with confidence.

What makes First Flush different from other teas?

First Flush refers to the first plucking of the tea season. These leaves are younger, more aromatic, and produce a lighter, more floral cup compared to later harvests.

Does it contain caffeine?

Yes, but less than most black teas. It provides a mild, uplifting energy ideal for those sensitive to strong brews.

Can I drink this on an empty stomach?

Yes. Darjeeling First Flush is low in tannins and naturally gentle, making it suitable for early mornings or light sipping throughout the day.

Should I add milk or sugar?

No. This tea is best enjoyed plain to appreciate its delicate notes. Adding milk may overpower its subtle character.

Can I re-steep the leaves?

Yes. First Flush teas can often be steeped twice. The second infusion brings out softer, rounder notes.